 Hi again!  Me here, about to fill you in on what I
think was one of my best weekends yet in Australia!  There have been heaps of great weekends in the last five
months, but pulling in a fish like I did this weekend doesn’t just happen every
day!  So, shall we?
Hi again!  Me here, about to fill you in on what I
think was one of my best weekends yet in Australia!  There have been heaps of great weekends in the last five
months, but pulling in a fish like I did this weekend doesn’t just happen every
day!  So, shall we? So the week before the
long weekend is a four-day week pretty much everywhere that celebrates Easter,
and being as excited as James and I were, Friday morning couldn’t come fast
enough!  Life has been busy here at
Wentworth, as it’s branding time and the Low Stress Stockhandling school is
coming up and the goal is to have the property and the houses immaculate for
our guests.  Thursday afternoon, I
wasn’t done work until after 7:30pm, which was the longest workday yet, but
Dyan was away and I wanted to make sure everything was done for her return
Friday morning.  Needless to say,
come 7:45pm, that rum and coke went down niiiiiicely!  We were sleeping at a good time, and
were up and getting packed and organized by 7:30am – or at least I was up by
then, apparently James was like a kid on Christmas morning, up at 6:00!  We waited for Ben (the friend of James’
I met last weekend at the campdraft) and his girlfriend Chloe, and once we were
all collected and the Esky (what the Aussies call a cooler) was packed and on
ice, we hit the road!  We were
expecting about a five hour drive, but that five hours turned into a departure
at 9:30am and an arrival at 7:30pm. 
PROPER LONG DAY.  There were
some events leading up to that extended travel time, which I’ll get to in a
pinch.
So the week before the
long weekend is a four-day week pretty much everywhere that celebrates Easter,
and being as excited as James and I were, Friday morning couldn’t come fast
enough!  Life has been busy here at
Wentworth, as it’s branding time and the Low Stress Stockhandling school is
coming up and the goal is to have the property and the houses immaculate for
our guests.  Thursday afternoon, I
wasn’t done work until after 7:30pm, which was the longest workday yet, but
Dyan was away and I wanted to make sure everything was done for her return
Friday morning.  Needless to say,
come 7:45pm, that rum and coke went down niiiiiicely!  We were sleeping at a good time, and
were up and getting packed and organized by 7:30am – or at least I was up by
then, apparently James was like a kid on Christmas morning, up at 6:00!  We waited for Ben (the friend of James’
I met last weekend at the campdraft) and his girlfriend Chloe, and once we were
all collected and the Esky (what the Aussies call a cooler) was packed and on
ice, we hit the road!  We were
expecting about a five hour drive, but that five hours turned into a departure
at 9:30am and an arrival at 7:30pm. 
PROPER LONG DAY.  There were
some events leading up to that extended travel time, which I’ll get to in a
pinch.  James and I were in his
ute, with the dog cage behind the cab of the truck, our swags, fishing rods and
our Esky.  Benny and Chloe were
behind us with the same haul, minus the dogs.  The day was perfect for driving, and we had the windows down
and music cranked.  A few clouds,
sun shining, and the promise of an amazing weekend in the air.
James and I were in his
ute, with the dog cage behind the cab of the truck, our swags, fishing rods and
our Esky.  Benny and Chloe were
behind us with the same haul, minus the dogs.  The day was perfect for driving, and we had the windows down
and music cranked.  A few clouds,
sun shining, and the promise of an amazing weekend in the air.   When we finally arrived,
no one was there!  They were all
still fishing!  Lucky bums!  We waited, and after cracking a cold
one, heard the truck and buggy coming up hill.  Everyone was well into their long weekend, with smiles on
their faces.  Three fish had been
caught, all about 30-35cm long. “Pan sized!”  We gathered in the shed and socialized for a bit, while some
organized dinner and others watched some tv to wind down from their day.  There were heaps of kids running around
too!  One fella was right into the
drink, and was talking to a friend of mine about fishing.  After finishing his thoughts, he looked
at me and mumbled out, “ah, well you don’t even know what we’re talking about
because you don’t know how to fish and you’re too blonde to get it
anyways.”  Then he turned to Chloe
and said, “and you, well, you just look too fancy to even be here right now.”  I kept my cool, but said to him as
sternly and politely as I could, that “I in fact have two degrees there, chum,
and I could talk you in circles about pretty much anything.  I know quite a bit about fishing, as
I’ve done it the majority of my life, and I’d be happy to show you.”  He avoided me for the rest of the
night, and got the hint that I wasn’t about to tolerate his flack.  (You’ll understand why this little run
in ended up being glorious!!)
When we finally arrived,
no one was there!  They were all
still fishing!  Lucky bums!  We waited, and after cracking a cold
one, heard the truck and buggy coming up hill.  Everyone was well into their long weekend, with smiles on
their faces.  Three fish had been
caught, all about 30-35cm long. “Pan sized!”  We gathered in the shed and socialized for a bit, while some
organized dinner and others watched some tv to wind down from their day.  There were heaps of kids running around
too!  One fella was right into the
drink, and was talking to a friend of mine about fishing.  After finishing his thoughts, he looked
at me and mumbled out, “ah, well you don’t even know what we’re talking about
because you don’t know how to fish and you’re too blonde to get it
anyways.”  Then he turned to Chloe
and said, “and you, well, you just look too fancy to even be here right now.”  I kept my cool, but said to him as
sternly and politely as I could, that “I in fact have two degrees there, chum,
and I could talk you in circles about pretty much anything.  I know quite a bit about fishing, as
I’ve done it the majority of my life, and I’d be happy to show you.”  He avoided me for the rest of the
night, and got the hint that I wasn’t about to tolerate his flack.  (You’ll understand why this little run
in ended up being glorious!!)  As people started to hit
the hay in preparation for an early start on Saturday morning, James, Chrisco,
Benny, Chloe and I all headed down to the river for a big bonfire and a few
drinks.  We talked and laughed and
enjoyed each other’s company for hours! 
The fire was huge, with big pieces of driftwood, and we all had folding
lawn chairs to sit in.  We were
down there until around 3am, when we finally decided to head back up to the
camp to sleep.  All in the back of
Benny’s ute, we were ready to head up the hill.  But in order to get to the bottom of the hill to drive up,
we needed to get across the beachy part of the river, which was actually the
bottom of the river when the water is really high.  There were some different sandy banks that we needed to go
up, some areas steeper than others. 
Benny was a little too ambitious, and bottomed out his ute in the
sand!  - aaaaand that’s where it
stayed for the night!  We all just
walked up, which is only about 500m or so back to the camp.
As people started to hit
the hay in preparation for an early start on Saturday morning, James, Chrisco,
Benny, Chloe and I all headed down to the river for a big bonfire and a few
drinks.  We talked and laughed and
enjoyed each other’s company for hours! 
The fire was huge, with big pieces of driftwood, and we all had folding
lawn chairs to sit in.  We were
down there until around 3am, when we finally decided to head back up to the
camp to sleep.  All in the back of
Benny’s ute, we were ready to head up the hill.  But in order to get to the bottom of the hill to drive up,
we needed to get across the beachy part of the river, which was actually the
bottom of the river when the water is really high.  There were some different sandy banks that we needed to go
up, some areas steeper than others. 
Benny was a little too ambitious, and bottomed out his ute in the
sand!  - aaaaand that’s where it
stayed for the night!  We all just
walked up, which is only about 500m or so back to the camp.   We were up around 7am,
and breakfast was being cooked up! 
Eggs, toast and bacon!  We
all had a quick feed, and god the boats and lines ready for an 8:30 start on
the water.  James, Chrisco, Chloe,
and Benny went in one boat, and Wade, Charley, their two four year old twin
girls and I went in the other. 
There was a third small boat, but the others didn’t come down until
later that day. We were fishing for an iconic fish of Northern Australia, called
Barramundi, or Barra for short.  In Queensland, they predominantly occur
in the central and northern coastal regions, and we were on the Burdekin River,
near Home Hill.   We were using 30lb test line, but I couldn't believe
when my friends told me that Barra can grow to be 1.5m long and up to 40kg, but
most common is 80-120cm for a big Barra.  The season runs February to
November, and there are pretty strict size limits for size and quantity taken
home.  Between 8:30 and 2pm,
Wade caught a small Barramundi, and that was it!  We went home basically skunked and pretty discouraged, and
that made me want to fish even more. 
I had to show that guy I could catch and clean a fish!
We were up around 7am,
and breakfast was being cooked up! 
Eggs, toast and bacon!  We
all had a quick feed, and god the boats and lines ready for an 8:30 start on
the water.  James, Chrisco, Chloe,
and Benny went in one boat, and Wade, Charley, their two four year old twin
girls and I went in the other. 
There was a third small boat, but the others didn’t come down until
later that day. We were fishing for an iconic fish of Northern Australia, called
Barramundi, or Barra for short.  In Queensland, they predominantly occur
in the central and northern coastal regions, and we were on the Burdekin River,
near Home Hill.   We were using 30lb test line, but I couldn't believe
when my friends told me that Barra can grow to be 1.5m long and up to 40kg, but
most common is 80-120cm for a big Barra.  The season runs February to
November, and there are pretty strict size limits for size and quantity taken
home.  Between 8:30 and 2pm,
Wade caught a small Barramundi, and that was it!  We went home basically skunked and pretty discouraged, and
that made me want to fish even more. 
I had to show that guy I could catch and clean a fish!  What a rush!! Best part? 
The fella that told me I was a dumb blonde who knew nothing about fishing
and told me I couldn’t fish, WATCHED me bring in the biggest fish they’d seen
in ages, properly! (Minus the excessive volume levels! Hahaha! I couldn’t help
it!)  PLUS HE GOT SKUNKED!  Didn’t pull one in all weekend!  Did that ever feel good!! The front
treble hook is what landed it, and the other two got stuck in it’s throat,
hence the chopped look in the picture. 
We had to bleed it out, and did so while cutting out the lure.  You can see the happiness splashed
across my face!  We measured it on
the ruler sticker in Wade’s boat, at 80cm, and weighed it when we got back to
the camp at ounces away from 13lbs. 
I was thrilled with the circumstances!  The Canadian caught one of Australia’s most iconic fish on
her first Australian fishing adventure! (and the jerk got skunked!!)  Although I know how to clean and fillet
a fish, I’d never expected to have to clean and fillet one so monstrous!  Wade helped me out in that department,
and then cooked it up the proper way for everyone that night.  We ate the fish within an hour and a
half of catching it!  Wade cut the
filleted white meat into pieces about a centimeter thick, and as big as the
palm of your hand.  We lightly battered it in a peppered flour batter,
then deep fried the pieces until fork tender, and sprinkled a bit of salt and
fresh lime juice onto it.  DELICIOUS!  I think it tasted even better
because I caught it and fed over 10 people with the fish, but I seriously think
it was the best fish I've ever eaten. 
Absolutely melted in our mouths, and has the most pleasant, almost
sweet, fish taste.  I was even
approached later that night and told I did a good job bringing in that fish,
and that he was surprised I didn’t lose it since they can throw lures so
easily, by you know who.  I soooo
did not require his approval at this point, but knew he felt silly, so that was
rewarding.
What a rush!! Best part? 
The fella that told me I was a dumb blonde who knew nothing about fishing
and told me I couldn’t fish, WATCHED me bring in the biggest fish they’d seen
in ages, properly! (Minus the excessive volume levels! Hahaha! I couldn’t help
it!)  PLUS HE GOT SKUNKED!  Didn’t pull one in all weekend!  Did that ever feel good!! The front
treble hook is what landed it, and the other two got stuck in it’s throat,
hence the chopped look in the picture. 
We had to bleed it out, and did so while cutting out the lure.  You can see the happiness splashed
across my face!  We measured it on
the ruler sticker in Wade’s boat, at 80cm, and weighed it when we got back to
the camp at ounces away from 13lbs. 
I was thrilled with the circumstances!  The Canadian caught one of Australia’s most iconic fish on
her first Australian fishing adventure! (and the jerk got skunked!!)  Although I know how to clean and fillet
a fish, I’d never expected to have to clean and fillet one so monstrous!  Wade helped me out in that department,
and then cooked it up the proper way for everyone that night.  We ate the fish within an hour and a
half of catching it!  Wade cut the
filleted white meat into pieces about a centimeter thick, and as big as the
palm of your hand.  We lightly battered it in a peppered flour batter,
then deep fried the pieces until fork tender, and sprinkled a bit of salt and
fresh lime juice onto it.  DELICIOUS!  I think it tasted even better
because I caught it and fed over 10 people with the fish, but I seriously think
it was the best fish I've ever eaten. 
Absolutely melted in our mouths, and has the most pleasant, almost
sweet, fish taste.  I was even
approached later that night and told I did a good job bringing in that fish,
and that he was surprised I didn’t lose it since they can throw lures so
easily, by you know who.  I soooo
did not require his approval at this point, but knew he felt silly, so that was
rewarding.  
After we had a huge
feast, (Barra, steak, burgers, veggies), the same five from the night prior
headed down to the beach for the night. 
We packed up the ute, and brought our swags and an Esky this time.  We were all exhausted, and sleeping at
a decent hour; the sun does that to you. 
We each found a spot in the sand and laid out our swags.  James and Chrisco apparently had the
better ideas – Chrisco was in amongst some trees for some shade when the sun
woke up, and James was under the smoke that was coming off the tired bonfire,
to keep the mossies (Aussie term for mosquitoes) off.  I woke up around 3am from being completely and utterly
tormented from mossies.  That
annoying high pitched buzz that we can all relate to, was unavoidable and was
such a nuisance!!  I found some
AeroGuard and showered myself in it, which helped, and I was able to fall back
asleep.  Not for long though, as we
were up shortly after the sun was. 
 Oddly enough, in the
middle of nowhere, we must have been near a cell service tower, because I had full
service!  This in the outback is
like hitting a goldmine.  I was
able to call Mama and Papa and my Mom and Dad!  - that was all my morning really allowed me time for, or
else I would have perched myself on a rock and called my entire home contact
list for a chat.  It’s always so
nice to hear the voices of those you miss the most.
Oddly enough, in the
middle of nowhere, we must have been near a cell service tower, because I had full
service!  This in the outback is
like hitting a goldmine.  I was
able to call Mama and Papa and my Mom and Dad!  - that was all my morning really allowed me time for, or
else I would have perched myself on a rock and called my entire home contact
list for a chat.  It’s always so
nice to hear the voices of those you miss the most. 
I took the buggy up to
the camp, and brought down the portable barbeque, and Wade and Charley and the
girls came down for breakfast.  We
had all brought meat and ribs and such, and that was the best breakfast I’ve
had in a while!   It was a
mean feed! Just what was needed, especially for another attempt at catching
some huge Barramundi!  
We wrapped up our fishing
weekend with a group adventure out to the “rude fella’s” TOP SECRET SPOT, where
there are apparently heaps of Barramundi just waiting to be caught.  He catches one every time he goes… We all
got skunked.  Minor waste of a few
hours, when we could have been back on the river where we were all happiest in
the boats!  
James and I left and everyone
else stayed, since James had to muster on the holiday Monday.  WHAT AN AMAZING WEEKEND!  The picture below is a little fuzzy from
the steam and smoke from the barbeque, but from left to right, it’s Wade, Chrisco,
James, Charley and Benny.  Chloe was
still sleeping, the little devil! 
LOVE LOVE LOVE LOVE LOVE!

